Offer - Easy Pink Peppercorn Steak Waitrose 250g
3 days guaranteed (avg. 5)*
£16.76 per kg
Two beef steaks coated in a pink peppercorn crumb.
Done to a turn in 10 mins
Keep Refrigerated; Suitable for Home Freezing
Shallow Fry - From Chilled.
Rare 4-6 mins.
Medium 6-8 mins.
Well Done 8-10 mins.
Heat 1 tbsp oil in frying pan. Pat crumb firmly onto the steak. Cook on a high heat for 2 minutes to crisp up the crumb, then reduce the heat to medium.
Turn half way through cooking. Ensure the surface of the meat is thoroughly cooked before serving. Heat until piping hot.
Do not reheat once cooled.
Preparation and Usage
Wash hands, all surfaces and utensils after touching raw meat.
Country of Origin
Film - Not Recyclable; Sleeve - Recyclable
Allergy Advice: For allergens see highlighted ingredients
British Beef (80%), Breadcrumb, Beef Glaze, Garlic Puree, Rapeseed Oil, Spices Black Pepper, Allspice, Cardamom, Cinnamon, Cloves, Nutmeg and White Pepper, Pink Peppercorns, Red Peppers, Sugar, Parsley, Salt, Breadcrumb contains Wheat Flour, Water, Yeast, Sea Salt, Flour Treatment Agent Ascorbic Acid, Beef Glaze made with Water, Pectin, Tomato Powder, White Pepper, Beef Bones, Beef Extract, Salt
|Typical Values||as consumed per steak||as consumed per 100g|
|of which sugars||0.9g||0.8g|
|of which saturates||1.3g||1.2g|
- Life guarantee
- * Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
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