Gia Garlic Puree in Vegetable Oil 90g
over 3 weeks *
Use Gia® Garlic and save yourself the fiddle and mess of skinning and crushing cloves of garlic.
- Brands: Gia
Refrigerate after opening and consume within one month.
Gia® Garlic puree can be used in all recipes which call for garlic-such as garlic bread, sauces, roast meat stews casseroles.
Preparation and Usage
Gia garlic puree can be used in all recipes which call for garlic-such as garlic bread, sauces, roast meat stews casseroles.
Country of Origin
Via Dell'Artigianato, 15,
44047 Sant'Agostino (FE),
Garlic (55%), Sunflower Oil, Salt, Preservative (Potassium Metabisulphite)
Contains Sulphur Dioxide/Sulphites
|Typical Values||Per 100 g|
|Energy||1611 Kj / 391 Kcal|
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3 hrs 20 mins
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A one-pot chicken curry dish which is given its unique flavour by a sprinkling of crushed peppercorns, cardamom pods and a ginger/garlic paste. If you don't want to use chicken on the bone, use skinned pieces of chicken breast, which will also speed up this recipe considerably.
A dinner option in the Vegetarian Society's V-Healthy meal plan. For a quick and easy meal substitute the spices for the spice mix in the taco kits.
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- Tesco Price Match
- ** Matched to Tesco's standard retail price on 23-May-2015 at 00:34. See our Terms and Conditions for full details.
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