John West Skippers Brisling in Tomato Sauce 106g
£1.50
£1.42 per 100gProduct information
Skippers (otherwise known as brisling) are tiny, oil-rich fish that are perfect for dicing up and adding flavour to stews, sauces and curries. Despite their small size, sild come protein-packed, so are perfect for packing some nutritious content into a midweek meal. |
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Skippers Brisling in Tomato Sauce
Storage:
For Best Before End: See Side of Can
Once opened, keep any unused product covered, refrigerated and consume within 2 days.
Brand
Manufacturer
John West Foods Ltd.,
Liverpool,
L3 1BP,
UK.
Return To Address
John West Foods Ltd.,
Liverpool,
L3 1BP,
UK.
www.john-west.co.uk
Typical Values | Per 100g |
---|---|
Energy | 910 kJ/219 kcal |
Fat | 17.2g |
(of which saturates) | (5.5g) |
(of which polyunsaturates) | (5.5g) |
Carbohydrate | 2.9g |
(of which sugars) | (1.8g) |
Protein | 12.7g |
Salt | 1.2g |
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Ratings and reviews
Customer reviews (7)
of 2
Still good
Have enjoyed these for ever and the high quality has remained the same. The best thing that John West does
Bit disappointed by these
The tin is a lot smaller than you anticipate - only 106g (compared to about 135g for most sardine tins and 165g for tinned pilchards) so they really don't go very far. There seemed to be an awful lot of tomato sauce too and not much fish, and the tomato sauce itself was very oily compared to the tinned sardines I normally get. I didn't find the flavour of these any nicer than sardines, maybe not quite as fishy. I wouldn't order them again, I'll stick with pilchards when I can get them and the Parmentier sardines when I can't.
Favourite!
The best and most delicious smoked tiny sardines! Love them!
Leave the bones in... you can't tell they're there
Nice, tasty - but not overpowering - tinned fish. Although you can see the backbone there's no gritty texture... so leave it in - you really can't tell it's there at all.
great on toast
really nice smoky taste, not as aggressively fishy as sardines, good balance of sauce to fish and super-nutritious as well
so tasty
delicious warm on toast, or cold with a salad. Less oily and gritty than sardines, and a more delicate flavour.
of 2