Manfood Peanut Satay Sauce 300g
£4.10
£1.37 per 100gProduct information
Based on a traditional Malaysian recipe, this chunky sauce can be used as a traditional accompaniment to grilled meat skewers, or alternatively thin down with a little hot water to make a stir fry sauce.
Country of Origin
UK
Suitable for vegetarians
Storage
Ambient storage.
Once opened, keep refrigerated below 5°C, and consume within 6 weeks.
Preparation and Usage
Break seal and unscrew lid. Stir to mix if separated.
Package Type
Glass bottle
Recycling Information
Glass jar is recyclable
Brand
Manfood
Manufacturer
Unit 6,
Halcyon Court,
St Margarets Way,
Huntingdon,
Cambridgeshire,
PE29 6DG
Country of Packing
UK
Typical Values | per 100g |
---|---|
Energy kJ | 1550 |
Energy kcal | 375 |
Fat (g) | 30.6 |
of which saturates (g) | 4.3 |
Carbohydrates (g) | 18.2 |
of which sugars (g) | 10.7 |
Fibre (g) | 8.6 |
Protein (g) | 9.9 |
Salt (g) | 0.9 |
Ingredients
Salted peanuts (33%), water, sunflower oil, red chillies, shallots, garlic, galangal, lemongrass, brown sugar, tamarind concentrate, salt, citric acid
Allergen Information
Contains Peanuts
May contain cereals containing gluten, egg, milk & lactose, soya, crustacean, mustard, celery, nuts, sesame, sulphur dioxide & sulphites
Dietary Information
Contains added sugar.
Suitable for Vegetarians
Categories
Ratings and reviews
Customer reviews (37)
of 7
very mild
Good if you like a very mild peanut sauce. No ginger in it. Not for me but seemed good for what it is, and didn't contain suspect ingredients I'd never heard of.
no flavour
completely lacking flavour
Not the same
The original recipe was the best satay sauce I has ever had, since the change it has gone to one of the worst, such a pity , cost savings ? Bring back the original recipe
OK but not great
I found the texture a little too chunky and the flavour a little too sweet and surprisingly bland - couldn't taste the chilli at all. Had to add some chilli oil.
Gorgeous.
I love this satay. Its thicker than lots of other brands and really tasty. More Malaysian in taste than Chinese. Its gorgeous.
sunflower oil
Ughhhh please use non inflammatory oils - why not sesame in this ?
of 7