Mr Organic Aduki Beans 400g

£1.50

37.5p per 100g

Product information

– No Added Salt or Sugar
– 1 of Your 5 a Day
– BPA Free Packaging
– Gluten Free
– Organic & Natural
– Cooked & Ready to Eat
– Vegan
– Zero Air Miles
This exotic little superstar goes back thousands of years to ancient East-Asia where she was cultivated for her sweet, nutty flavour!
All of Mr Organic’s bean production is in house! This means each tin of our tasty beans is filled with Mr Organic’s personal attention, love and care. We can now keep an even closer eye on making sure our beans are carefully selected, washed, cooked and packed in our BPA free tins by our bean experts in Italy.

All Mr. Organic food is made with organically grown ingredients and love for our planet.
Organic & Natural, 1 of your 5 a day, Produced in Italy, No Citric Acid, Zero Air Miles, Ready to Eat, BPA Free Packaging, Vegan Friendly
Country of Origin
Italy

Suitable for the microwaveSuitable for the microwaveOrganicOrganicSuitable for vegetariansSuitable for vegetarians

Typical ValuesAs drained per 100g
Energy545 kj / 129 kcal
Fat0.2 g
(of which Saturates)0.1 g
Carbohydrate21 g
(of which Sugars*)0.4 g
Fibre4.7 g
Protein8.4 g
Salt0.01 g
*Naturally occurring sugars
Ingredients
Organic Aduki Beans, Water
Allergen Information
Free From Gluten
Dietary Information
No Added Salt; Gluten free; No Added Sugar; Organic; Suitable for Vegans

Categories

Ratings and reviews

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Customers rated this product
67%
Customers would recommend this product

Customer reviews (3)

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07 August 2022 by 
Great quality!

I made a bean curry with these and it was a nice change to Chickpeas, they had almost an umami taste to them. Would be trying again!

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11 August 2020 by 
Top bean

Aduki have to be the most under-rated of all beans! They are delicious and full of umami flavour. These organic ones seem to pack in even more flavour. I discovered Mr Organic through their chickpeas (which I LOVE) and so tried the same brand for aduki, and was equally pleased. Always have a tin of these in the larder to add a greater depth of flavour to a bean stew or soup. Or just have them cold in a salad.

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07 January 2020 by 
Hard and Uncooked

Really tough, chalky, pellet-like beans. Disappointing.

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