Offer - Ocado British Red Onions 3 per pack
6 days guaranteed (avg. 9)*
For a red onion garnish, peel and slice then sauté in a pan until caramelised, add a knob of butter and some chopped chives and serve over your favourite sizzling steak.
Store in a cool, dry place.
1. Peel Onions & remove outer skin.
2. Cut top and bottom off Onion and cut in slices or roughly chop.
3. Add 1 tablespoon of oil in a frying pan or wok at high heat.
4. Once oil has heated add the onions and stir occasionally.
5. Remove and serve after 5 minutes or once softened. Check food is piping hot.
Country of Origin
Produced and packed for:
Ocado Retail Ltd.,
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- Life guarantee
- * Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
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