Ocado Pecorino Romano DOP 170g
LIFE 1m+
Ocado Price Promise
Product information
Pecorino Romano DOP cheese made with unpasteurised sheep milk
Medium fat hard cheese made with unpasteurised ewes milk. A very traditional Italian cheese from the South of Italy. It is made exclusively from Ewes milk and has a distinctive fresh, salty, piquant flavour with buttery notes and a firm, slightly crumbly texture.
Serving Suggestion
This very flavoursome cheese is typically used in Risottos and pasta dishes to give a full, cheese flavour.
Matured for a minimum of 5 months to develop flavour.
Strength - 5
Medium fat hard cheese made with unpasteurised ewes milk. A very traditional Italian cheese from the South of Italy. It is made exclusively from Ewes milk and has a distinctive fresh, salty, piquant flavour with buttery notes and a firm, slightly crumbly texture.
Serving Suggestion
This very flavoursome cheese is typically used in Risottos and pasta dishes to give a full, cheese flavour.
Matured for a minimum of 5 months to develop flavour.
Strength - 5
Country of Origin
Produced and packed in Italy using Italian milk.
LIFE 1m+
Product life guaranteed for 1 month.
Storage
Keep refrigerated 0 to +5ºC.
Once opened, best consumed within 7 days.
Once opened, best consumed within 7 days.
Package Type
Plastic Tray
Recycling Information
Do Not Recycle
Other Information
Packaged in a protective atmosphere.
Made with unpasteurised ewes' milk.
Made with unpasteurised ewes' milk.
Brand
Ocado
Manufacturer
Produced and packed for:
Ocado Retail Ltd.,
Hatfield,
Herts,
AL10 9NE
UK
www.ocado.com
Ocado Retail Ltd.,
Hatfield,
Herts,
AL10 9NE
UK
www.ocado.com
| Typical Values (As Sold) | Per 100g | *Reference Intake |
|---|---|---|
| Energy | 1607kJ | 8400kJ |
| Energy | 384kcal | 2000kcal |
| Fat | 32g | 70g |
| of which saturates | 18g | 20g |
| Carbohydrate | 0g | 260g |
| of which sugars | 0g | 90g |
| Fibre | 0g | 24g |
| Protein | 26g | 50g |
| Salt | 5.2g | 6g |
| *Reference Intake (RI) figures for an average adult. | ||
Ingredients
Pecorino Romano DOP Cheese (Milk).
For allergens, see ingredients in bold.
For allergens, see ingredients in bold.
Categories
Ratings and reviews
3.2
24
10
6
11
16
67
Customers rated this product
53%
Customers would recommend this product
Customer reviews (62)
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of 11
21 February 2024 by pix13
a piece from the bottom?
Most of this cheese was the hard pecorino skin. Normally its just then end but this was 75% of the cheese. It was difficult to great and poor quality.
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04 November 2023 by Balthazar
Doesnt look right?
Theres something strange about thisit just doesnt look right somehow. The colouring is too pale the texture not grainy enough. Somehow just looks fake and plastic-like. It doesnt seem appealing, so I havent opened it yetdespite buying it a few weeks ago. Will keep it for emergencies.
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27 January 2023 by nicp
very salty
This is verging on being too salty. Good flavour though.
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20 January 2023 by jaymac
Really tasty
I use this in a carbonara. I gather it's the authentic choice rather than Parmesan... Who knows?? It's also delicious eaten on its own. Really.... cheesy.
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of 11