Peter's Yard Fig Sourdough Crackers 100g
Product information
Each batch starts with our signature sourdough starter, fermented for 16 hours.
Good things take time
We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly cracker. Savour the crunch with a strong, blue cheese.
Baked to imperfection
"I always keep Peter’s Yard sourdough crackers in the house to eat with cheese, but at Christmas I get in a stock of these subtly figgy ones, too. What I love about all the Peter’s Yard crackers is how thin they are: they’re just a delicious landing platform for cheese, rather than an intrusive competitor insisting on making its presence felt." Nigella Lawson
Country of Origin
Suitable for vegetarians
Storage
Store in a dry and dark place.
Best before: see base
Preparation and Usage
Package Type
Recycling Information
Other Information
Fig & Spelt Sourdough Crackers
Storage:
Store in a cool, dry place. Best before: see base.
Origin:
Made in the UK
Additional Information:
FSC - FSC® Mix, Paper from responsible sources, FSC® C012293, www.fsc.org
Brand
At Peter's Yard, we are on a mission to bring the very best of Swedish baking to the rest of the world. Always using authentic recipes and completely natural ingredients, we want to share our passion and our favourites with you.
Our bakery team use naturally fermenting sourdough to create irresistibly crisp, thin crispbread where no two pieces are ever alike.
Made with spelt flour and whole pieces of fig, these are perfect as canapés or as a biscuit for blue cheese.
Manufacturer
1 Brassey Road,
Old Pott's Way,
Shrewsbury,
Shropshire,
SY3 7FA,
UK.
Peter's Yard,
Suite 10436,
26/27 Upper Pembroke Street,
Dublin 2,
D02 X361.
Return To Address
1 Brassey Road,
Old Pott's Way,
Shrewsbury,
Shropshire,
SY3 7FA,
UK.
Peter's Yard,
Suite 10436,
26/27 Upper Pembroke Street,
Dublin 2,
D02 X361.
www.petersyard.com
Typical Values | Per 100g | Per piece |
---|---|---|
Energy | 1549kJ | 62kJ |
366kcal | 15kcal | |
Fat | 3.0g | <0.5g |
(of which) saturates | 1.1g | <0.1g |
Carbohydrate | 74.6g | 3.0g |
(of which) sugars | 8.1g | <0.5g |
Fibre | 6.5g | 0.3g |
Protein | 13.4g | <0.5g |
Salt | 1.5g | 0.1g |
Ingredients
Allergen Information
Allergy Information
Dietary Information
Categories
- Dietary & Lifestyle
- Brands
Ratings and reviews
Customer reviews (116)
of 20
Small, tasteless, overpriced
These crackers are minuscule and quite expensive. I kept eating them to see if I could discern any taste of the advertised fig, but could not.
fab!
So crunchy and flavoursome
my dinner guest loved them
i didnt actually try them, but my dinner guest was very very impressed by them
so tasty!
Especially good when you get a chunk of fig as the sweetness balances out the sourdough and is perfect for having with cheese
Perfect with cheese
Not the crunchiest texture, but a very good craker-bread type which I prefer with cheese. Fig add a subtle sweetness that is fantastic with strong cheeses. My go to for blue cheese!
waa given free to review
moorish! crisp, pairs well with many cheeses
of 20