Ponti Balsamic Vinegar Of Modena 500ml

Chicory with Grana Padano flakes, anchovies, Catalogna salad cream, almonds and Ponti Aceto Balsamico di Modena P.G.I.
Ingredients (serves 4)
1 shallot
1 chicory head
150 gr Catalogna salad
500 gr vegetable stock
120 gr grana Padano flakes
30 gr grated almonds 
8 anchovy’s fillets in oil
25 gr Ponti Aceto Balsamico di Modena P.G.I. 


Method
In a saucepan, sauté the shallot then add the chopped Catalogna salad and some vegetable stock. Once cooked, blend until smooth and creamy. Meanwhile, finely cut the chicory into julienne strips and soaked them in iced water; then toast grated almonds in the oven or in a pan. Arrange the anchovy’s fillets on a plate on a bed of Catalogna salad cream and chicory, finish with some toasted almonds and a drizzle of Ponti Aceto Balsamico di Modena P.G.I. 

Bottle

Full Product Name:
Balsamic Vinegar of Modena

Additional Information:
Acidity 6%

Ponti

Ponti: the Italians' favourite vinegar

Ponti, a family owned company now at its ninth generation, founded in 1787 in Sizzano, Italy, is now a world leader in the production of superb balsamic vinegars, pickles, condiments and ready-made sauces.

Ponti is a member of Ciao Gusto - a unique family of leading Italian food and drink companies. Bringing you the finest authentic flavours from the brands Italians truly love.



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Ponti S.p.A.,
Via E. Ferrari,
7 - 28074 Ghemme (NO),
Italia.

Ponti S.p.A.,
Via E. Ferrari,
7 - 28074 Ghemme (NO),
Italia.
ponti.com