Quorn Family Roast Frozen 454g
Quorn Family Roast is meat free and made with mycoprotein with a chicken-style flavour. Mycoprotein is a nutritious member of the fungi family which is naturally low in fat (less than 3%) and high in protein & fibre.
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Keep frozen below -18ºC. Please refer to freezer manual guidelines. Do not refreeze once thawed. Store fully cooked Quorn Roast in a refrigerator (<5ºC) & consume within 24-48 hours.
Oven cook - From Frozen.
Simply remove outer carton & inner plastic tray & cook from frozen as follows.
Pre-heat oven & baking tray to 220ºC/425ºF/Gas Mark 7. Pierce the film around the Quorn Roast, but do not remove, leaving metal end clips in place. Place Quorn Roast on the baking tray & cook on the middle shelf for 50 minutes. Stand for 5 minutes, remove outer film & metal end clips, carve & serve. Reduce cooking time by 5 mintues for fan assisted ovens.
Caution: Take care when handling the Quorn Roast & film, as the product & end clips will be very hot.
All appliances vary, these are guidelines only. Ensure Quorn Roast is piping hot before serving.
Return To Address
Our Promise to You...
We hope you enjoy this Quorn product, but if you're not totally happy with it, please return all packaging (UK Only) to:
Quorn Consumer Services,
Marlow Foods Ltd.,
And we promise we will be in contact with you. Or call us on 0845 602 9000 (8.30am - 5.00pm Mon-Fri). Don't worry, this does not affect your statutory rights.
Country of Origin
Marlow Foods Ltd.,
Carton - Card - Widely Recycled;
Film - Plastic - Not Currently Recycled;
Tray - Plastic - Check Local Recycling
Made in the UK
Allergens can be found in the ingredients list
There have been rare cases of allergic reactions to Quorn products, which contain mycoprotein, a member of the fungi/mould family, Mycoprotein is high in protein and fibre which may cause intolerance in some people.
Allergy Advice: For allergens see highlighted ingredients
Mycoprotein (59%), Rehydrated Free Range Egg White, Onion, Natural Flavourings, Rapeseed Oil, Milk Proteins, Firming Agents: Calcium Chloride, Calcium Acetate
Suitable for Vegetarians
|Typical Values||(cooked as per oven instructions) Per 100g|
|of which saturates||0.6g|
|of which sugars||0.9g|
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