Reflets de France Pork & Pepper Pate 180g
Price per 100g: £1.44
Paté Basque with Espelette Pepper.
Local pork delicacies are part of the culinary traditions of rural France. The Basque country is lucky to be home to the small Espelette pepper which received AOC status and has a very pleasant and mild flavour. Based on an artisan recipe, it goes well with pork meat (Bayonne Ham IGP) which enhances its particular flavour.
Reflets de France
Store in a cool, dry place. Once opened, keep refrigerated and consume within 48 hours.
Open 30 minutes before consumption and serve chilled
Country of Origin
Pork Throat, Pork Liver, Pig Fat, Pasteurised Egg White, Chopped Onions, Salt, Garlic, Sugar, Espelette Pepper Powder (0.5%), Pepper.
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