Saxa Table Salt 750g
Suitable for table and cooking
- Brands: Saxa
Store in a cool dry place
* adding salt to the water when cooking vegetables, brings out their flavour and
raises the boiling temperature so that the vegetables cook faster and retain their
texture and colour.
* To whip egg white or cream more quickly add a pinch of salt before beating
Preparation and Usage
This fine flowing salt is ideal for table and cooking use. Handy Tips: Adding salt to the water when cooking vegetables, brings out their flavour and raises the boiling temperature so that the vegetables cook faster and retain their texture and colour. To whip egg white or cream more quickly add a pinch of salt before beating.
Country of Origin
Premier Foods Group Ltd., Bridge Road, Long Sutton, Spalding, Lincs, PE12 9EQ.
Salt, Anti-Caking Agent (Sodium Hexacyanoferrate II)
This is such a simple recipe and it looks so impressive that guests will be checking the kitchen to make sure that you haven't kidnapped a chef.
I really love this dessert. It is nice and easy to prepare and you can use pretty much any seasonal fruit, or raisins soaked in Armagnac (2 hours plus) for a great wintery version. If you fancy making things slightly more decadent, serve some vanilla ice-cream on top. The ice cream will melt on top of the hot calfoutis and turn into a delicious mess.
Pesto is a great way to add some excitement to any dish. Try this recipe from Lactofree community member Mia Botcher that is quick, simple and healthy.
Deliciously rich, this dish is sure to deliver sweet satisfaction.
This must be the easiest roast dinner ever, serve the lamb simply carved with the hot potatoes, onions and fresh tasting salsa verde. There's no need for extra frills. If you're not a fan of anchovies, simply leave them out and season well with salt.
3 hrs 20 mins
- Tesco Price Match
- ** Matched to Tesco's standard retail price on 10-Feb-2016 at 00:30. See our Terms and Conditions for full details.
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