For over 100 years, Stork has been the secret to light and fluffy cakes, perfectly risen muffins, melt-in-the-mouth pastries, beautiful biscuits, and many other delicious bakes. Specially created for bakers, Stork has just the right amount of fat content to help you achieve the perfect fluffy, moist sponge. Stork is a healthier option for you and your family as it contains 50% less saturated fat than butter. Our baking block is especially great for baking biscuits, scones, flapjacks, brownies, crumbles and pastry.
The secret to cracking biscuits and pastry since 1920.
Also great for scones, flapjacks, crumbles and brownies.
For recipes, tips and advice visit www.bakewithstork.com
Did you know?
Stork contains 50% less saturated fat than butter
For more information, please visit: www.upfield.com/contact
Manufacturer
Stork UK,
PO Box 80314,
14-21 Rushworth Street,
London,
SE1P 6TH,
United Kingdom.
Upfield Spreads Ireland Limited,
Riverside One,
Sir John Rogerson's Quay,
Dublin 2,
D02 X576,
Ireland.
By Appointment to Her Majesty The Queen Manufacturers of Food and Household Products, Unilever UK Limited, Leatherhead, Surrey, KT22 7GR
Return To Address
Stork UK,
PO Box 80314,
14-21 Rushworth Street,
London,
SE1P 6TH,
United Kingdom.
Upfield Spreads Ireland Limited,
Riverside One,
Sir John Rogerson's Quay,
Dublin 2,
D02 X576,
Ireland.
