Tate & Lyle Fairtrade Soft Brown Cane Sugar 500g
Price per kg: £2.70
Add mellow flavour to sponges or use instead of treacle or molasses in your recipes.
Create depth and texture in curries, chillies and pasta sauces or simply sprinkle over fruit and cereals.
Pure cane sugar the professionals' choice.
Tate & Lyle's unique range of Brown Sugars are made in the most famous and time-honoured tradition.
Exclusive to us, we gently crystallise the natural juice from sugar cane, ensuring the finest and purest grains. Then we gradually add only the very best cane sugar molasses to give the most wonderful flavours for your baking and cooking.
It is made from the natural juice of sugar cane which provides sweetness and enhances the flavour of your baking.
There's plenty to smile about at www.tasteandsmile.co.uk as Tate & Lyle Sugars is now Fairtrade certified it gives consumers another reason to smile as it offers an ethical choice.
Our promise to farmers:
Every pack of Tate & Lyle Fairtrade Cane Sugar helps to improve the lives of small scale sugar cane farmers. Through your purchase you are helping to fund children's education and more sustainable farming for over 6000 farming families.
Our promise to the environment:
Our sugar is made from the natural juice of sugar cane ripened by the sun and transported by ship. Find out more about our carbon footprint at www.tasteandsmile.co.uk
- Brands: Tate & Lyle
Tate & Lyle
Country of Origin
Tate & Lyle,
PO Box 5050,
Bag - Plastic - Not Currently Recycled
Fairtrade Cane Sugar (87%) and Cane Molasses, Fairtrade ingredients certified to international Fairtrade standards, total 87%, All ingredients that can be Fairtrade are Fairtrade
|Typical Values||Per 100g||Guideline Daily Amounts (GDA) Adults|
|of which sugars||95.5g||90g|
|of which saturates||0g||20g|
|GDAs are average values|
|Individual requirements may vary|
Family baking - delicious to bake and eat with all the family. Taken from "Unwrapped - Green and Black's Chocolate Recipes" copyright Kyle Cathie Ltd.
Try making your own version of this classic Chinese dish, It is well worth the time and effort and will fill your kitchen with divine aromas while cooking!
1 hr 45 mins
This caramel popcorn is a real Saturday night TV treat for all the family. If you're making it ahead of time store in an airtight container so that it retains its crunchiness.
Cook's Notes: To calculate the cooking time for the gammon, allow 20 minutes per 450g (1lb), plus another 20 minutes. Thats 1 3/4 hours in all for a 1.8kg (4lb) joint. To double-check, pierce it with a knife a few minutes before the end of cooking, if it goes in easily, the gammon is done. Variation Use maple syrup or honey instead of marmalade.
Easy-peasy inspiration for after-work meals and simple entertaining.
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