Offer - Two Chicks Liquid Egg White 500g
over 1 week *
Great for shakes, cakes and omelettes.
"Thanks for choosing our free range liquid egg white. You don't need to separate eggs any more because we've done the work for you! You can use liquid egg white in place of whole eggs in all your favourite recipes. And the great news is that no yolk means no fat or cholesterol, and fewer calories - so you can eat as much as you like and not feel bad! We hope you like it as much as we do."
From Anna Alla.
Anna & Alla
Have you tried our Omelette Mix?
Low in fat
Rest assured they are not wasted but are used in other products
Drop us an email at firstname.lastname@example.org
For more information & recipe ideas please visit our website at: www.twochicks.co.uk
Shake well before use.
3 tablespoons = 1 medium whole egg.
2 tablespoons = 1 egg white
Liquid egg white can be used in any way that you currently eat eggs:
· To make omelettes or scrambled eggs.
· For French toast.
· In quiches, pies and meatloaves.
· For batters and coatings in baking or frying.
· In salads - cooked and sliced.
· In pancakes, cakes and biscuits.
· In desserts - e.g. soufflés and for icing.
· For whisking - e.g. in meringues.
· In protein shakes or smoothies - mixed with fruit juice or yoghurt.
· In cocktails.
· For frosting glasses.
For a great tasting egg white omelette try adding spinach, mushrooms and onion.
Preparation and Usage
Use me in place of whole eggs
Omelettes, scrambled eggs & fritatas
Quiches, pancakes, desserts & meringues
Shake well before use.
Country of Origin
Country of Packing
Anna Alla Ltd,
Packing - Recyclable
Full Product Name:
Free Range Egg White 15 Liquid Egg Whites
Keep refrigerated below 4°C.
Please keep me in the fridge and use within 7 days of opening.
Can be frozen on day of purchase for up to two years. Defrost in the refrigerator and use within 24 hours. Do not re-freeze. Freezing may cause the whisking property to be reduced.
For use by date see top of pack.
Produced in Belgium
3 tbsp = 1 medium whole egg
2 tbsp = 1 egg white
Allergens can be found in the ingredients list
Allergy Advice: For allergens see highlighted ingredients
Egg White from Free Range Chicken Eggs, Thickener (Guar Gum), Guar Gum makes the Egg White Easy to Whisk
Free From Artificial Preservatives
|Typical Values||Per 100g||Per 3tbsp Serving|
|of which saturates||0g||0g|
|of which sugars||0.7g||0.3g|
These gorgeous little tarts use only five ingredients. Assemble the afternoon of your party – or even the night before – and simply pop in the oven for 15 - 20 minutes when it’s time for dessert. Serve with ice cream for an impressive treat. If you like marzipan, roll out a thin circle and place this on top of the pastry before topping with the Bramley slices. Cook as before and then glaze with apricot jam instead of marmalade.
A healthy version of the classic Chinese lemon chicken dish. This version uses stir frying rather than deep frying and you can adjust the lemon sauce to taste by adding less lemon or more sugar. For an even healthier version, omit the egg white batter and just steam chicken strips, cook the lemon sauce in a small saucepan and pour over to serve. Older children can use food scissors to cut the chicken into strips, just make sure they are supervised and wash their hands thoroughly afterwards. They'll have great fun mixing the egg white and cornflour and making up the sauce. Serve with noodles or rice and steamed green vegetables.
- Life guarantee
- * Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
- Tesco Price Match
- ** Matched to Tesco's standard retail price on 28-Apr-2016 at 03:38. See our Terms and Conditions for full details.
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