- Recipes
- Instant Avo Choccy Mousse
Instant Avo Choccy Mousse
-
4 serving
Prep time:
Cook time:
Serves: 4
Rich, but light and airy, chocolate mousse is an indulgent treat. Here mum and Sunday Times Bestselling author of What Mummy Makes, Rebecca Wilson, uses the unsweetened cocoa powder to introduce babies and young children to bitter flavours. The other ingredients are simple, just avocados and maple syrup, and you can sprinkle some berries on the top if you like. But like all of Rebecca’s recipes, this can be enjoyed by all the family. An added bonus is that you can make it extremely quickly, though you can chill to make it firmer.
Share recipe
Ingredients
- 2 ripe medium avocados
- 80ml thick double cream
- 50g unsweetened cocoa powder, sifted
- 2 tbsp maple syrup (optional)
- 1 handful fresh berries, to serve
Method
Step 1
Add all the ingredients (minus the berries) to a food processor and whizz until completely smooth.
Step 2
Serve immediately with the fresh berries, or chill for a few hours for a firmer consistency. Leftovers will keep in the fridge for 2 days.
Shop the ingredients
-
On OfferValueLIFE 3d
Ocado Medium Ripe & Ready Avocados 3 per pack
3 per pack£2.40
80p eachFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. Everyday Savers -
Other
-
Green & Black's Fairtrade Organic Cocoa 125g
125g£2.80
£2.24 per 100gFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours.
