Sherry cobbler
By OcadoLifeThis refreshing and oh-so-simple fruity tipple is based on a popular 19th-century cocktail.Time and servings
Total time
Servings
Prep time
Ingredients
4 total- 300 ml of cloudy lemonade
- 1 orange, thickly sliced, plus extra slices to garnish
- 1 lemon, thickly sliced, plus extra slices to garnish
- 325 ml of croft particular sherry, (or other medium-dry sherry)
Method
3 stepsStep 1
In a large bowl or jug, gently crush – or ‘muddle’ – the fruit slices using the end of a rolling pin, or similar.
Step 2
Add the sherry and top up with cloudy lemonade, to taste.
Step 3
To serve, ladle into glasses with plenty of ice, and garnish with slices of lemon and orange, as you like.