- Recipes
- Asparagus & Crab Linguine with Chilli
Ingredients
- 200g spaghetti, or linguine
- 100g asparagus tips
- 150g crab meat
- 1 knob salted butter
- 2 tbsp extra virgin olive oil
- 1 fresh chilli, deseeded and finely sliced
- 1 clove garlic, finely chopped
- 2 tbsp chives, finely chopped
- ½ lemon, zest and juice
Method
Step 1
Cook the pasta in boiling salted water according to pack instructions.
Step 2
Meanwhile, heat the butter and oil in a frying pan big enough to hold the pasta.
Step 3
Add the chilli and garlic, then the asparagus and cook for 3 mins, or until the asparagus starts to soften.
Step 4
Add the crab meat to heat through, remove from the hob.
Step 5
When the pasta is ready, drain (reserving a little cooking water) and add to the asparagus pan. Place back on the heat, add the chives, lemon zest and juice and toss well, adding a little of the pasta water if needed. Season and serve with an extra glug of oil.
Shop the ingredients
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On Offer
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Value
Ocado Mild Red Chillies 60g
60g57p
For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. -
Other
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Ocado Asparagus Tips 125g
125g£2.25
For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours.