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Beetroot, Runner Bean & Grapefruit Salad
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4 serving
Prep time:
Cook time:
Serves: 4
Try this healthy summer salad recipe featuring seasonal British runner beans – you'll find an abundance of this ingredient from July through to November in the UK. Here, these popular green beans are brought to life with a zingy honey and mustard dressing, served alongside feta, creamy avocados and fresh pink grapefruit.
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Ingredients
- 300g runner beans, topped and tailed and cut into thin slices
- 250g cooked beetroot, sliced
- 150g baby kale salad
- 200g feta, crumbled
- 4 tbsp seed blend
- 2 grapefruits (preferably pink), skin and pith cut away, sliced into rounds
- 2 ripe avocados, sliced
- 5 tbsp olive oil
- 1 tsp dijon mustard
- 1 tbsp cider vinegar
- 2 tbsp fresh dill, finely chopped
- 1 tsp honey
Method
Step 1
Get all your ingredients ready and bring a pan of water to the boil. Add the runner beans for 2 mins, then immediately refresh under cold water to help keep them bright and green. Drain and set aside.
Step 2
Mix all the dressing ingredients together in a small bowl.
Step 3
In a large mixing bowl, gently combine the runner beans with the dressing and remaining ingredients, then serve.
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Rowse Blossom Pure & Natural Squeezable Honey 340g
340g£3
88.2p per 100gFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. -
LIFE 2d
Ocado Sliced Runner Beans 300g
300g£2.95
£9.83 per kgFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours.
