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Bloody Mary

By MOB Kitchen
A Bloody Mary is a vodka cocktail containing tomato juice, and other spices and flavorings, and this perfect Bloody Mary recipe from MOB Kitchen, with the addition of pickled chillies and chilli flakes, takes the kick…
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Time and servings

Total time
Servings
Prep time

Ingredients

8 total
  • 100 ml of tomato juice
  • 35 ml of vodka
  • 1 pinch of celery salt
  • 1 tbsp of worcestershire sauce
  • 4 celery sticks
  • 4 pickled chillies
  • 1 tsp of chilli flakes
  • 1 few drops of tabasco sauce

Method

4 steps

  1. Step 1

    Pour the tomato juice, vodka, and Worcestershire sauce into a cocktail shaker.

  2. Step 2

    Add a pinch of celery salt, a few drops of tabasco sauce and salt and pepper.

  3. Step 3

    Add ice, then pour it from mixer to mixer six times - this is called rolling a cocktail.

  4. Step 4

    Pour the Bloody Mary into a tall glass, garnish with a celery stick, a pickled chilli and chilli flakes. Serve and enjoy. Cheers.