You are in:
- Recipes
- Bull’s Eye Sticky Ribs
Ingredients
- 1 sheet pork spare ribs
- ½ tsp chilli powder
- 1 tsp coarse ground pepper
- 4 tbsp paprika powder
- 1 tsp mustard powder
- 3 tbsp Bull's-Eye Sauce
Method
Step 1
Lay the ribs in an oven dish
Step 2
Combine chilli powder, pepper, mustard and paprika
Step 3
Rub the spice mix into the ribs
Step 4
Cover with foil and bake in the oven for 90 minutes (160c)
Step 5
Brush with Bull's-Eye Memphis sweet and transfer to the BBQ and brush a little more sauce on during the cooking, cook for a further 20 minutes until glazed and sticky.
Shop the ingredients
-
On OfferOfferNow £1.65, was £2.15
Schwartz Ground Paprika Jar 40g
40g£1.65
£2.15 41.3p per 10gFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. Now £1.65, was £2.15 -
OfferNow £1.65, was £2.15
Schwartz Mild Chilli Jar 38g
38g£1.65
£2.15 43.4p per 10gFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. Now £1.65, was £2.15 -
Other
-
Bull's Eye Original BBQ Sauce 300ml
300ml£3
£1 per 100mlFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. -
Colman's Original English Mustard Powder 57g
57g£2.30
£4.04 per 100gFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours.
