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- Easy Shopping
- Smart Pass
- Chorizo Peas
- 75g chorizo , sliced
- 1 yellow pepper, deseeded and chopped
- 400g peas
Place a frying pan over a moderate heat, add the chorizo and cook, stirring from time to time, until it starts to release its oil.
Add the chopped pepper and continue to cook until the chorizo is crisp in places and the pepper is softened.
Cook the peas in boiling water until just tender, then drain thoroughly and add to the pan with chorizo and peppers. Stir to mix and serve.
Shop the ingredients
Ocado Mixed Peppers 4 per pack4 per pack
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