- Recipes
- Courgette Cake with Pine Nuts, Lemon &…

Ingredients
- 150g coconut oil
- 175g coconut sugar
- 3 medium eggs
- 200g ground almonds
- 30g gluten free plain flour
- 1 tsp baking powder
- 225g sultanas
- 300g courgettes, grated
- 70g pine nuts
- 1 lemon, zest
Method
Step 1
Preheat oven to 200°C/180°C fan/gas 6. Grease a 20cm springform tin (that’s also 5cm deep) with coconut oil, and line the base.
Step 2
Cream the coconut oil and coconut sugar together until fluffy – this should take 3 mins. Then stir in the eggs one at a time.
Step 3
Fold in the ground almonds, flour and baking powder, followed by the sultanas, courgettes, 50g pine nuts and lemon zest.
Step 4
Spoon the batter into the tin, scatter over the remaining pine nuts and cook for 50 mins. When the time is up, use a skewer to check it’s cooked – it should come out clean.
Step 5
Allow to cool completely before removing from the tin. Serve with coconut yogurt and extra lemon zest.
Shop the ingredients
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On Offer
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Value
Ocado Medium Free Range Eggs 6 per pack
6 per pack£1.50
For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. -
Other
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Ocado Ground Almonds 200g
200g£2.90
For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. -
Freee Gluten Free Plain White Flour 1kg
1kg£1.95
For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours.