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Deliciously Ella's Peanut Butter and Jelly Granola Bowl

Deliciously Ella's Peanut Butter and Jelly Granola Bowl

Brought to you by: Deliciously Ella
    1 serving

Prep time:

Cook time:

Serves: 1

The perfect go-to breakfast for peanut butter and jelly fans. Looking for more breakfast recipes? Look no further.
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  • 45g Deliciously Ella Nutty Granola
  • 1 dash milk alternative, to top
  • 1 tbsp smooth peanut butter
  • 1 handful peanuts
  • 250g strawberries
  • 3 tbsp maple syrup
  • 1 tbsp chia seeds


Step 1

To make the strawberry chia jam, place the strawberries and maple syrup into a small pan over a medium-low heat and cook until the strawberries are soft for about 10 minutes. Once soft, mash the berries using a fork or masher, until smooth. Add in the chia seeds and cook for 10 more minutes before removing from the heat and leaving to cool.

Step 2

Put the Deliciously Ella Nutty Granola in a bowl and top with Rebel Kitchen Semi Skimmed Mylk. Add the strawberry chia jam on top, a generous dollop of peanut butter and finish with sprinkling of peanuts for a beautiful crunch.

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