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- Fatoush Salad with Grilled Halloumi

Fatoush Salad with Grilled Halloumi
Prep time:
Cook time:
Serves: 4
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Ingredients
- 3 pitta breads
- 5 tablespoons olive oil
- 2 little gem lettuces, shredded
- 1 cucumber, peeled, deseeded and diced
- 6 spring onions, trimmed and sliced
- 200g cherry tomatoes, halved
- 6 radishes, sliced
- 1 red pepper, deseeded and roughly chopped
- 1 green pepper, deseeded and roughly chopped
- 3 tablespoons flat leaf parsley, chopped
- 2 tablespoons coriander, chopped
- 1 lemon, Juiced
- 2 teaspoons sumac
Method
Step 1
Preheat the grill. Toast the pitta breads on both sides until puffed up and starting to crisp. Split in half, brush with olive oil and toast the insides until lightly golden. Break into bite-sized pieces and cool.
Step 2
Tip all of the prepared vegetables into a bowl and gently mix with the chopped herbs.
Step 3
In a small bowl mix together the lemon juice, remaining olive oil and season well with sea salt and black pepper. Pour over the salad, sprinkle with the sumac and mix to combine. Leave to one side for 30 minutes to let all of the flavours mingle and then serve with hummus and pan fried halloumi.
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Value
Ocado Olive Oil 1L
1L£6.85
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Other
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Ocado British Growing Flat Leaf Parsley
£1.50
For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours.