- Recipes
- Grilled Chicken Breasts with Cayenne…
Ingredients
- 4 skinless, boneless chicken breasts
- ½ cup lemon juice
- 2 tsp dried parsley
- 1 drizzle Villa Modena Balsamic Glaze , to taste
Method
Step 1
Preheat an outdoor grill to a medium to high heat, and lightly oil the grate (if cooking indoor you could use a griddle pan).
Step 2
Dip the chicken in the lemon juice and sprinkle with the pepper, salt and parsley. Discard any remaining lemon juice.
Step 3
Grill for 10 to 15 minutes per side, on until no longer pink, and the juices run clear.
Step 4
Drizzle the Villa Modena Balsamic Glaze on the chicken breasts to taste and serve with salad, crusty bread or your favourite vegetables.
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