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- Grilled Chicken with Vegetables,…
Grilled Chicken with Vegetables, Wholegrain & Quinoa
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2 serving
Prep time:
Cook time:
Serves: 2
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Ingredients
- 1 Uncle Ben’s Rice
- 2 chicken breasts
- 1 courgette, sliced
- 100g mange tout
- 1 small red chilli, finely sliced
Method
Step 1
Heat a grill to medium-high heat. Brush the chicken breasts with olive oil before placing on grill to cook for about 20 minutes, turning after 10 (Ensure chicken is thoroughly cooked)
Step 2
Meanwhile, steam the courgette slices and the mange tout until they retain just enough bite to get your teeth into
Step 3
Squeeze Wholegrain & Quinoa pouch to separate rice, tear 3 cms to vent, then microwave on full power for 90 seconds
Step 4
Arrange rice on plate, place grilled chicken on top and courgette and mange tout to the side. Garnish with red chilli slices
Shop the ingredients
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Ocado British 3-5 Chicken Breast Fillets 650g
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Value
Ocado Mild Red Chillies 60g
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Value
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