Oh dear, it looks like your browser is out of date.

For security, you need to update your browser before shopping with us. Or, try shopping on our smartphone and tablet app.

You are in:
One Pot Black Bean Taco

One Pot Black Bean Taco

Brought to you by: Piccolo
    2 serving

Prep time:

Cook time:

Serves: 2

This is a great one-pot recipe for all the family. It’s the best when you can eat the same things along with your little ones – it makes them feel included and grown up. Plus these tacos do just taste brill! They are suitable for little ones from 10 months and up.
Share recipe


  • 200g Black Beans
  • 162½g Sweetcorn
  • 1 Red or Yellow Pepper, cored and diced
  • 1 Small Tomato
  • 1 Garlic Clove, crushed
  • 80g Piccolo Classic Tomato Stir-In
  • ½ Avocado
  • 1 handful Parsley or Coriander
  • 2 Tortillas
  • 20g Cheddar Cheese, grated


Step 1

Chop your tomato and pepper and add them to a heavy bottomed saucepan along with the garlic, black beans, corn and 80ml of water.

Step 2

Bring to a simmer and cook on a gentle heat for around 15 minutes. Then add the Piccolo Classic Tomato Sauce and heat through.

Step 3

Mash with a fork or leave it as it is to have in your tacos (or it still tastes great by itself)

Step 4

Serve it with a warmed tortilla, avocado, a tsp of chopped up coriander or parsley and the cheddar.

Shop the ingredients

You might like