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Perfect Pancakes

Perfect Pancakes

Brought to you by: Lactofree
    8 serving

Prep time:

Cook time:

Serves: 8

Pancakes are perfect for breakfast, dessert or just when you have a craving for something delicious. Add a savoury topping to make a meal or sprinkle with something sweet for dessert.
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  • 100g plain flour
  • 1 egg
  • 450ml Lactofree fresh whole or semi-skimmed


Step 1

In a mixing bowl, combine flour, egg and Lactofree.

Step 2

Heat a large frying pan over medium high heat. Lightly grease with vegetable oil. Pour about 4 tablespoons of your mixture into the pan, lift the pan and turn it by rotating your wrist, spreading a paper-thin amount over the bottom of the pan.

Step 3

Carefully flip the pancake when it starts to bubble. When it is finished cooking, remove it and repeat this process with the remaining batter.

Step 4

Fill with your favourite toppings.

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