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- Pink Champagne…
Ingredients
- 125g sugar
- 75ml grapefruit juice
- 330ml ginger beer
- 75ml orange juice
- 88ml grenadine
Method
Step 1
Add the sugar and 125ml of Brita filtered water into a bowl and stir until dissolved. Then add all the other ingredients and iced made with filtered water. Stir until chilled and serve in champagne flutes.
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Fentimans Ginger Beer 750ml
750ml£3.75
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