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Rhubartini by Aber Falls

Rhubartini by Aber Falls

Brought to you by: Aber Falls

Prep time:

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Serves: 1

The martini – one of best known and best loved of all cocktails. Part of the attraction must be that the martini is so easy to riff off. There’s the espresso martini, the chocolate martini, and the appletini, to mention just three. Here comes the Rhubartini, it’s made with Aber Falls Rhubarb & Ginger gin. The strawberries introduce a distinctly summery feel, while the rhubarb and ginger infused gin brings to mind winter puddings – so this cocktail can be drunk year round. Don’t forget to shake well, as you’ll find the egg white adds a rich, creamy consistency to the drink.

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Ingredients

  • 50ml Aber Falls Rhubarb & Ginger gin
  • 25ml Fresh Lemon Juiced
  • 4 Fresh Strawberries
  • 15ml Sugar Syrup
  • ½ Egg White
  • 1 Pinch Fresh cracked black pepper

Method

Step 1

Add all ingredients to a shaker along with ice and shake very hard.

Step 2

Double strain into a chilled martini glass and grind a small amount of black pepper onto the surface of the drink.

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