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White Port and Citrus Cocktail
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Serves: 1
Swap your G&T for a P&T (port and tonic). This White Port and Citrus Cocktail cleverly uses clementine-flavoured tonic water to bring out the subtle citrussy notes in white port, while the rosemary adds a fragrant, woody edge.
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Ingredients
- 75ml white port
- 150ml clementine tonic water, for topping up
- 1 rosemary sprig
- 1 orange slice, to decorate
Method
Step 1
Pour the port into a glass over ice, and top up with the tonic water.
Step 2
Add the rosemary sprig and orange slice and start sipping.
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