Bean & Feta Pasta Salad
This tasty pasta dish is just perfect for a quick light lunch.
Instructions
-
1
Cook the pasta according to the pack instructions, adding the beans for the final 3 minutes. Drain and rinse under cold water, then drain thoroughly.
-
2
Halve the tomatoes and stir through along with the dressing. Crumble over the feta cheese and season with freshly ground black pepper.
Ingredients
- 25g feta cheese
- 50g farfalle
- 50g soya beans
- 3 tbsp balsamic vinaigrette dressing
- 4 cherry tomatoes
Serves 1
Total time required 15 mins
- Cooking time: 15 mins