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White Wine Recipes

White wine is a great ingredient to cook with as it adds depth of flavour. While red wine can be ideal for winter dishes, white wine is a good choice for adding to lighter summer recipes. It’s fantastic in this classic coq au vin blanc served with mashed potato which absorbs the sauce for an extra tasty side. Or try making this chicken and tarragon dish that takes just 40 minutes. A traditional French combination, the white wine and tarragon complement each other perfectly. Head on over to our recipe collection for inspiration and on how to cook with white wine.