Finnebrogue Naked Smoked Bacon Lardons 180g
£3.30
£18.33 per kg
Product information
Country of Origin
Suitable for freezing
Product life guaranteed for 1 week.
Storage
Instructions
4-5 mins
Heat 5ml of vegetable oil in a frying pan. Place lardons in frying pan and cook on a moderate heat, turning occasionally. Drain Well.
Check product is cooked & piping hot throughout. Always wash hands, all surfaces and utensils after handling raw meat. Do not reheat.
Not suitable for microwave cooking.
Package Type
Recycling Information
Other Information
Smoked Rindless Bacon Lardons with Added Water
Storage:
For use by date see front of pack
Keep refrigerated 0-5ºC.
Suitable for freezing Freeze by use by date shown and use within one month. Defrost thoroughly in a fridge before cooking and use immediately. Do not re-freeze.
Usage:
2 Servings
Origin:
Made in the UK using prime British or Irish pork
Additional Information:
Packaged in a protective atmosphere.
FSC - FSC® Mix Packaging from responsible sources FSC™ C001775, www.fsc.org
Brand
Calculated for sale in UK / Online record: foundation-earth.org/FB29
Foundation-earth.org is a non-profit organisation, giving you the tools to buy more sustainably.
Manufacturer
Finnebrogue Artisan,
Finnebrogue Estate,
Finnebrogue Road,
Downpatrick,
BT30 9AB.
2 Ely Place,
St Peter's,
Dublin,
D02 FR58.
Return To Address
Finnebrogue Estate,
Finnebrogue Road,
Downpatrick,
BT30 9AB.
2 Ely Place,
St Peter's,
Dublin,
D02 FR58.
To find out more about Better Naked visit: betternaked.com
| Typical Values | Cooked lardons per 100g |
|---|---|
| Energy | 1145kJ |
| 276kcal | |
| Fat | 23.1g |
| of which saturates | 8.4g |
| Carbohydrate | 0.7g |
| of which sugars | 0.6g |
| Fibre | <0.1g |
| Protein | 16.4g |
| Salt | 2.71g |
| Ecological Impact | |
| Carbon (CO2 eq) | 830g |
| Water Usage (L eq) | 180L |
| Water Pollution (PO43 eq) | 2.7g |
| Biodiversity (SLI) | 0.17 |
Ingredients
Categories
Ratings and reviews
Customer reviews (20)
of 4
scraps
Relieved I didn't pay full price for this tat
tasty
Great flavour, not too much fat and most importantly no nitrates!! However, I agree with other reviews that the pieces are quite small making it more chopped bacon than chunky lardons
bitty
Lots of little bits and grey looking. Also when cooking they went even more grey rather than brown and crispy. Not lardons at all but bacon scraps.
lovely
Great taste, good mix of meat and fat. More crumbs than lardons, but makes it more versatile. No Sodium Nitrite, which is a big plus.
Great in pasta
I ordered these because they have no nitrates and got a lovely surprise. Not your normal chunks of fatty bacon but more of a refined shredded bacon product that is now a fridge staple for use in pasta, omelettes, topping for soups etc. We dont eat much meat so these are a delicious addition for when bacon is wanted. Just be prepared that they arent what UK lardons usually are.
These are not lardons
This was like a pack of bacon shavings - tiny little off cuts not the big uniform chunks of bacon you expect with lardons. More like a packet of rashers which have been chopped up. Very disappointing and nothing like the picture
of 4