£10.00£20.00 per kg
Organic lamb raised outdoors on lush grass & wild forage
Our love for food inspires us to go further:
We've been farming organically for over 35 years, meaning our animals enjoy their natural grass and forage-based diet, growing into strong and healthy animals, free from unnecessary chemicals, antibiotics and GM feed.
We choose British breeds who thrive in their native landscape and encourage healthy biodiversity on our farm. We avoid waste of any kind, so manure and kitchen waste compost are returned to the soil as rich natural fertilisers. We have even built our own abattoir to ensure the highest animal welfare and reduce food miles, which results in better tasting meat, and we spread our message far beyond the boundaries of our own fields.
Each step of our journey is made with a conscience, and a love for food.
Country of Origin
Suitable for freezingOrganic
Product life guaranteed for 4 days excluding delivery day, with an average of 5 days.
Ratings and reviews
Customer reviews (35)
I have never bought meat from Daylesford before usually put off by the higher price point. I was pleasantly surprised by the four, very thick, 5cm thick raw, which came in the two packets I bought with a nice ridge of delicious crispy lamb fat. It is not cheap but the quality was undeniable. I would rather pay more for sheep reared where they enjoy a good life and traditional practices are followed that sustain the beautiful British countryside.
lovely but too expensive
I bought on flash sale. Would be prepared to pay £9.00 max
Not worthwhile the price
best lamb ever
Ive had a lot of lmb and these were simply delicious. Melt in the mouth. Cooked for just 10 mins max. Ridiculously good. Organic every time for us. You simply cant get that taste from farmed meat. You can tell its been reared well.
Meaty and tasty
delicious and tender
Were just three in the pack and each was large enough for a serving, given that Im trying to eat less red meat. Amazing flavour, even after a few weeks in the freezer