DukesHill British Outdoor Bred Muscovado Sugar Gammon Joint 1kg


£22.50 per kg
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Product information

Our delectable gammon joint comes from the silverside of the leg and is butchered by hand before being cured for 3 days with an additional 5 days of maturation. Once all gristle and bone has been removed, the joint is strung before being gently rubbed by hand with muscovado sugar. Finally, it is is vacuum packed and left to marinate for a minimum of 5 days, sealing in all of the moisture and flavour to create an incredibly tender and succulent joint.

We only use high welfare Outdoor Bred British Pork and work closely with our suppliers and farmers to ensure that our pigs live happy lives.

The Gammon Joint should be cooked in the cooking bag to ensure maximum flavour.
Country of Origin

Suitable for freezingSuitable for freezing


Product life guaranteed for 5 days excluding delivery day.

 Per 100g:
Energy Kj774
Energy Kcal185
Fat g7.7
(of which saturates) g2.6
Carbohydrates g13.3
(of which sugars) g9.7
Fibre gn/a
Protein g15
Salt g2.94
 Per 1/2 pack:
Energy Kj3870
Energy Kcal925
Fat g38.5
(of which saturates) g13
Carbohydrates g66.5
(of which sugars) g48.5
Fibre gn/a
Protein g75
Salt g14.7
British Pork (90%), Glaze: Muscovado Sugar, Salt, Unrefined Brown Sugar, Muscovado Sugar; Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate.
Allergen Information
Produced in a factory which handles Wheat, barley, eggs, milk, mustard, soya, sulphites, celery.


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Customer reviews (1)

28 September 2023 by 
Amazing \x26 Succulent

I've also had this before elsewhere and it's delicious

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Life guarantee

Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow with the Life guarantee starting the following day.

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