£5.50£8.50£5.50 per 75cl
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An elegant, distinctive style of Rosé, offering fragrant aromas of fresh raspberries and red berry flavours to create a refreshing Cinsault-Rosé.
Wine of Western Cape, South Africa
Country of Origin
Contains Milk, Contains Sulphur Dioxide/Sulphites
Nose: Upfront crushed summer berries, black and red cherries supported by subtle spicy tones. Palate: Expressive juicy berry flavours follow through on the palate with a soft, delicious fruity finish.
At Fish Hoek, it's always been our style to stand out from the crowd. So while our master winemaker Bruce Jack believes in following some rules,he also believes in making his own from time to time. When it comes to wine, we believe in quality and distinctive character - so at Fish Hoek we focus on stunning single grape varieties and pare back our winemaking until it's artful in its simplicity.
Regional Representation on Label: Western Cape. Geographical Indication / Region Breakdown (%): 52% Swartland, 48% Worcester
Press Type Used: Destemmed, cold soak for 24 hours on skins and then lightly crushed. Fermentation Vessel type: (eg Stainless Steel, lined concrete, Oak barrel) Clean juice fermentation in stainless steel. No Oak.
Please drink responsibly
|Know your limits|
|The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week|
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Customer reviews (2)
we liked it
obviously people's tastes are very different as we found this wine very good again you don't see many south African wines in rose and for its price this is good
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Sorry not for us
We both found this really sharp and acidic and would have given this a zero if we could
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