Grand Brulot VSOP Cognac and Cafe 70cl


£67.14 per litre
This product is age restricted to 18 years or over
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Product information

A complex flavour of rich dark roasted coffee mixed with the aromas of cinnamon, vanilla
and honey that come from the cognac profile.
Grand Brulot revives a 200 plus year old rench tradition where rich coffee was blended
with cognac to create an exquisite tasty drink:the Brulot. Grand Brulot is hand-crafted by
the Tardy family on their estate located in the Cognac region of France. Cellar master
Christoph Tardy, a fifth-generation Cognac producer, meticulously selects the finest ‘eaux
de vie’ to craft a unique VSOP Cognac which is blended with Ecuadorian 100% Robusta

coffee beans selected for their concentrated richness. The blend is then aged in French
oak barrels to allow the melding of flavour notes over time. This single-estate distillery
hand crafts Grand Brulot with intense care and passion.

Suitable for freezingSuitable for freezingSuitable for vegetariansSuitable for vegetarians

ABV (%)
Please drink responsibly
Know your limits
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week


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Customer reviews (12)

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21 January 2024 by 

Bought a bottle for Christmas but have only just got round to opening it on a cold January afternoon. Amazing

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29 August 2023 by 
amazing drink

Impossible to have only one glass

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29 October 2021 by 

This smells like Christmas. Very nice, but a little on the sweet side. Have only tried it on its own thus far. May be better in cocktail. Will Enjoy trying! On its own I would not buy again, a bit expensive.

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10 February 2021 by 
Very nice

Wow - this packs a punch - but a lovely one. Intense and dark, smooth and creamy. I wish I could be bothered to make an espresso martini as I am certain it would be wonderful - but it goes straight over some ice and in my mouth and I never get that far!

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30 September 2020 by 
Coffee flavoured cognac

Bought this for my parents, they absolutely loved it. Such intense and complex flavour. It’s dry and nutty and not your everyday coffee liqueur. It’s amazing on its own.

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25 February 2020 by 
Before and After dinner

Love it in the Black Manhattan or as a Pousse Cafe....Gran Marnier, Grand Brulot, flame it and put it out with Heavy Cream and 2 beans on top of it.

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