Heinz Made for Veggies - Miso & Chilli Dipping Sauce 250ml

£2.50

£1 per 100ml

Product information

Our Miso & Chilli Dipping Sauce is a spicy, umami sauce, inspired by the flavours of Japan. We like it splashed in a stir-fry with courgette and mushrooms or marinated onto grilled aubergine and asparagus.
Sauces designed to make vegetables utterly delicious, Perfect for dipping, marinading, roasting, grilling, stir-frying and more!, Gluten Free, No artificial colours, flavours or preservatives, Suitable for Vegans

Suitable for vegetariansSuitable for vegetarians

Typical Valuesper 100ml
Energy487 kJ / 117 kcal
Fat8.8g
- of which saturates1.2g
Carbohydrate6.9g
- of which sugars4.3g
Protein2.0g
Salt1.4g
Ingredients
Water, Rice Vinegar, White Miso Paste (11%) [Water, Soya Bean, Rice, Salt], Rapeseed Oil, Bramley Apple Puree, Maple Syrup, Red Chilli Puree (3%), Ginger Puree, Roasted Garlic Puree, Spirit Vinegar, Coriander, Cornflour, Lime Juice Concentrate, Red Chilli Flakes (1%), Yeast Extract
Allergen Information
Contains Soya
Dietary Information
Suitable for Vegans; Gluten free

Categories

Ratings and reviews

4.3
4
2
0
1
0
7
Customers rated this product
86%
Customers would recommend this product

Customer reviews (6)

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13 August 2022 by 
Amazing

Really excellent. Unusual flavour, I've never tasted anything like this before. So tasty. I usually don't like chilli but I thought I'd try it and it's great. The miso combined with the chilli adds together well and makes the sum greater than its parts. I hope they keep making this.

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06 June 2022 by 
Great way to add flavour

I add this to stir fry rice dishes and am going to try it in rice salad. Nice kick and slightly sweet with good savoury base.

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30 March 2022 by 
Very vinegary

Doesnt work well as a dip, okay as a marinade

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11 January 2022 by 
Subtle umami with a chilli kick

This makes a nice flavour change. Great as a dressing or marinade. The umami taste is definitely there but quite subtle. The chilli's give it a good kick.

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01 January 2022 by 
added to mushrooms for bao buns!

We love this sauce in our house, I would disagree with previous comment in saying that you can taste the umami flavour, but its not strong or as fermented as youd expect from a good quality miso. But it is good added to cooking mushrooms or as a marinade.

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22 September 2021 by 
Sharp but there was no umami taste

It was a bit disappointing with miso as one of the main ingredients because there was no miso or umami taste. Basically all you could taste was sharp vinegar and chilli, although it wasn't how I expected it to taste the sauce went well with roast vegetables.

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