M&S Belgian Milk Chocolate 180g

£2.20

£1.22 per 100g

Product information

M&S Belgian Milk Chocolate

Belgian milk chocolate bar. Perfect for snacking on.
Suitable for vegetarians
Country of Origin
Made in Belgium

Suitable for vegetariansSuitable for vegetarians

Typical Valuesper 100gper 20g servingReference intake (adult)
Energy kJ22384488400kJ/
Energy kcal5361072000kcal
Fat31.3g6.3g70g
of which saturates18.8g3.8g20g
Carbohydrate56.0g11.2g
of which sugars55.0g11.0g90g
Fibre2.0g<0.5g
Protein6.6g1.3g
Salt0.25g0.05g6g
Serves: 9
Ingredients
Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Dried Whey (Milk), Emulsifier: Soya Lecithin, Vanilla Flavouring, Milk Chocolate contains Cocoa Solids 30% minimum, Milk Solids 18% minimum
Allergen Information
May Contain Eggs, Contains Milk, May Contain Nuts, May Contain Peanuts, Contains Soya, May Contain Wheat
Allergy Information
Not suitable for those with a Nut, Peanut, Egg and Wheat allergy and Coeliacs.
Dietary Information
Suitable for Vegetarians

Categories

Ratings and reviews

3.3
6
2
8
3
2
21
Customers rated this product
53%
Customers would recommend this product

Customer reviews (21)

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of 4

08 April 2024 by 
Ok chocolate but

WHY is it in such a stupid shape?? What's so wrong with squares?

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25 February 2024 by 
Not great

Very sweet, difficult to break apart, wrapping doesn’t re wrap easily, taste not very chocolatey at all. Overall a big disappointment.

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23 November 2023 by 
tasty but please change the shape

The pieces are irregular and hard to break apart. Makes for kids fighting over who got the bigger piece and impossible to tell how big a portion is. The chocolate itself is fairly tasty but very sweet

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18 November 2023 by 
Too sweet

All M&S milk chocolate is far too sweet at 55g/100g. 40g is plenty.

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02 October 2021 by 
Great for baking

I tried this on its own and wasn't keen but I then used it to make a chocolate cake & it tasted great!

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31 July 2021 by 
Annoying chunk design

The chocolate's okay –– a bit too sweet for me –– but the irregular crazy paving chunks actually made me give up on it. (Maybe that's a feature rather than a bug... ) You can't break it cleanly and if you have arthritis or other dexterity problems it's hard to break at all unless you leave it somewhere warm to soften. Who thought it was a good idea to mould it like that? What purpose does it serve? Regular grid-type blocks are easy to break and you can also accurately assess how much you're eating. (Other brands give you a portion size based on the number of squares, which is helpful.)

Was this helpful? (5) (0)

of 4

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