M&S Chicken Stir Fry Strips 250g
£4.50
£18 per kg
Product information
Country of Origin
Suitable for freezing
Product life guaranteed for 3 days excluding delivery day.
Storage
Preparation and Usage
In a hot wok, stir fry protein until lightly browned. Add vegetables and stir fry as stated on pack. Add noodles and a stir fry sauce and continue to stir fry until piping hot. Serve immediately. Ensure protein and veg are fully cooked before serving.
Noodle Soup Meal Suggestion
In a hot wok, stir fry protein until lightly browned. Add vegetables and stir fry as stated on pack. Reduce the heat, add noodles and a soup pouch and gently heat until piping hot. Serve immediately. Ensure protein and veg are fully cooked before serving.
Chef's Tip
Why not try with M&S coconut, chilli & lemongrass stir fry sauce, M&S pea shoot and vegetable stir fry bag and M&S fine egg noodles.
Instructions
Needs cooking. Remove all packaging.
Heat a little oil in a frying pan. Add chicken strips. Fry over a medium/high heat, turning frequently. Ensure no pink meat remains. Check that product is thoroughly cooked before serving.
Do not reheat.
Package Type
Recycling Information
Other Information
Fresh class A British chicken breast pieces
Storage:
Suitable for freezing.
For use by, see front of pack. Keep refrigerated 0°C to +4°C. Once opened, use immediately. Freeze by date mark shown and use within three months. Once defrosted (in a refrigerator) consume within 24 hours. Defrost thoroughly before use. Do not refreeze.
Safety Warning:
HANDLING RAW POULTRY SAFELY: this product contains raw poultry. DO NOT WASH. Must be cooked according to the cooking instructions.
May contain bones.
Usage:
2 Servings
Origin:
Produced in the UK with M&S assured chicken from farms in the UK
Additional Information:
Packaged in a protective atmosphere for freshness.
© M&S plc
Brand
Manufacturer
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return To Address
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
| Typical Values | per 100g: |
|---|---|
| Energy | 427kJ/101kcal |
| Fat | 0.3g |
| of which saturates | 0.2g |
| Carbohydrate | 0.1g |
| of which sugars | 0.1g |
| Fibre | <0.5g |
| Protein | 24.3g |
| Salt | 0.13g |
Categories
Ratings and reviews
Customer reviews (31)
of 6
THESE ARE NOT SCRAPS, THESE ARE M&S STIR FRY
Buy 1 chicken. Add a 40% markup (call it Cost1) -- Remove wings & thighs, add Cost1 & 20% for filleting & waste. Sell as aLo £ Special -- Sprinkle some wing & thigh portions with cheap spices, add an exotic name & Cost1 & 30% for spices, filleting & waste -- Remove 1 whole breast, remove skin, remove & set aside mini-fillet (small lower section on back with white tendon in). Trim. Add Cost1 & 20% for filleting, skin removal & disposal fees -- Remove 2nd whole breast, remove & set aside mini-fillet & skin. Trim. Add Cost1 & 20% but pay no skin removal & disposal fees. Label Skin on Fillets & hope buyers think it an added value item & buy more -- Pack mini fillets, hoping no one notices they are bits cut off 4 or 5 birds. Add 30% to Cost1 for costs already paid when processing whole fillets -- Add larger scraps cut off carcass, filleting trims to slices cut from fillets not trimmed neatly enough to sell. Add Cost1 & 30% for the -added value- ie. the gathering up of scrap.
Scraps of chicken
In my mind, I was going to get something that would feed two people, but the reality was it was 250g of small bits of chicken, and it was very uneven, so the cooking times varied depending on some being raw and some being cooked.
Inedible
Wish I had read reviews! Large uneven slices badly cut - had expected tender mini fillets for stir frying. So tough it was inedible and thoroughly unpleasant. Description on the pack of stir fry strips totally misleading.
small and badly cut
Very small amount of chicken for 2 people & it was slices in really different sizes! Meaning it was hard to stir fry
slices
All different sizes which makes stir frying tricky as they dont cook at same time. Quite tough too
around one breast sliced
the quality of the meat is questionable... once cooked couple pieces are soft m edible but rest is not, got around 8 pieces thinly sliced breast which id say maybe 1 breast or less
of 6