M&S VIVA Korean Chilli BBQ Marinade 300g

Serving
Shake well before use.

Recipe Suggestion
Sticky Korean-style chicken wings - serves 4
Prep time: 10 míns + 30 mins to marinate
Cooking time: 40-45 mins
Ingredients
1750g Chicken wings
1 Bottle Korean chilli BBQ marinade
Toasted sesame seeds & sliced spring onion to garnish (optional)
Method
Preheat the oven to 220°C/Fan 200°C/ Gas 6.
1. In a large bowl, evenly coat the chicken wings with 2/3 of the bottle of marinade.
Marinate for a minimum of 30 mins.
2. Place on an oiled bak shelf of the oven and cook for 35-40 mins, turning halfway.
3. Remove fring tray and place on the om the oven, generously brush the wings with the remainmiddleing sauce and return to the oven for 5 mins.
4. Garnish with toasted sesame seeds and sliced spring onion. Check that the chicken is thoroughly cooked before serving.
Do not reheat.

Bottle

Bottle - Recycle; Lid - Recycle

Full Product Name:
Marinade made with mirin rice wine, white miso paste, soy sauce, dried garlic and chilli flakes

Storage:
Store in a cool, dry place.
Once opened, refrigerate and eat within 4 weeks.

Safety Warning:
CONTAINS ALCOHOL

Additional Information:
© M&S plc

M&S

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Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.