Pasta Evangelists Fresh Crab & Chilli Ravioli with Tomato Sauce Kit for 2 565g
£12.50
£15£2.21 per 100gProduct information
Pasta Evangelists.
With 2 Michelin-starred chef Giancarlo Perbellini leading its gastronomic mission, Pasta Evangelists invites you to experience the fresh pasta renaissance in the comfort of your own home.
From signature sauces like 6 hour slow-cooked beef shin ragù or Sicily-inspired pistachio pesto to filled pasta delicacies including lobster tortelloni and wild mushroom ravioli, Chef Perbellini’s creations for Pasta Evangelists showcase the rich and eclectic pasta-making heritage of Italy.
Take a moment peruse the range from Pasta Evangelists, which comprises artisan, freshly made pasta, the highest quality sauces and oven pasta dishes, and meal kits to feed the family. This is pasta as you’ve never seen it before, and we recommend you give yourself up to it. After all, pasta is food for the soul… so why not enjoy the very best?
ABOUT THE DISH
Those lucky enough to have driven along the Italian coastline will be familiar with the small, family-run restaurants that appear on the horizon. As one draws closer, one cannot help but marvel at how beautiful their pale blue facades look against the sun: a sort of seaside fairy tale. But it’s the waft of fresh seafood cooking in the kitchens of these little, family-run establishments that is most captivating. With the most beautiful crab and; seafood, these little coastline eating spots typically source freshly-caught seafood directly from nearby fishermen in the morning, giving them time to prepare the catch and create simple but sublime dishes in time for hungry drivers to feast upon as lunchtime arrives.
In this dish, we’ve looked to this wonderfully idyllic scene for inspiration, filling our pasta with crab and chilli. We serve with a fresh tomato sauce and samphire, known poetically in Italian as ‘asparagus of the sea’. Follow the instructions we include with your kit and enjoy a 5* pasta dish in 5 minutes.
Country of Origin
UK
Suitable for freezing
Product life guaranteed for 3 days excluding delivery day, with an average of 4 days.
Storage
Like all fresh products, our artisan pasta has a limited shelf life. Keep chilled & consumed by the date indicated.
Preparation and Usage
1. Bring a large saucepan of water up to the boil. Salt the water (around ½tbsp per litre).
2. Cook the pasta in the gently boiling water for 2-2½ minutes (our fresh pasta is delicate so please make sure the water is only gently simmering!). Stir gently to prevent sticking.
3. Whilst the pasta cooks, put the sauce and samphire in a pan and add 2 tbsp (30ml) of the boiling pasta cooking water. Take care to ensure you squeeze all the sauce from the pouch. Gently heat until steaming and then turn off the heat.
4. Lift the pasta out of the water and transfer to the sauce. Toss gently to coat.
5. Serve immediately. Buon appetito!
Package Type
Card box
Recycling Information
Card box recyclable
Brand
Pasta Evangelists
Manufacturer
Produced in the UK by Pasta Evangelists Ltd, 95, Victoria Road, London, NW106DJ
pastaevangelists.com
Country of Packing
UK
Return To Address
Produced in the UK by Pasta Evangelists Ltd, 95, Victoria Road, London, NW106DJ
pastaevangelists.com
Typical Values | as sold Per 100g | as sold Per 1/2 pack |
---|---|---|
Energy | 536kJ | 1512kJ |
128kcal | 361kcal | |
Fat | 2.1g | 5.9g |
(of which saturates) | 0.3g | 0.8g |
Carbohydrate | 20.8g | 58.7g |
(of which sugars) | 2.7g | 7.6g |
Protein | 5.6g | 15.8g |
Fibre | 1.5g | 4.2g |
Salt | 2.57g | 2.57g |
Ingredients
Crab & Chilli Soli (71.0%) Filling (50%) (Crab Meat (23.7%) (CRUSTACEANS), Cod (FISH), Red Pepper, Potato, Onion, Red Chilli Flakes (4%), Spring Onion, Potato Flakes (Potatoes, Emulsifier: Mono- and diglycerides of fatty acids), Parsley, Red Chilli (1.9%), Worcester Sauce (Malt Vinegar (from BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spices, Flavourings), Garlic, Salt, Olive Oil, Lemon Zest, Black Pepper), Durum WHEAT Semolina, Water, Colour: Vegetable Carbon Powder), Cherry Tomato Sauce (29.1%) (Chopped Tomatoes (Tomato, Antioxidant: Citric Acid), Cherry Tomato (19.4%), Onion, Tomato Paste, Extra Virgin Olive Oil, Sunflower Oil, Water, Garlic, Basil, Salt, Sugar, Black Pepper, Bay Leaf), Samphire.
Allergen Information
For allergens, including cereals containing gluten, see ingredients in bold. In addition to the recipe-specific allergen information provided, Pasta Evangelists handles all 14 allergen prescribed in legislation. Whilst we have implemented and maintain safety practices and take all reasonable precautions to prevent cross-contamination, we cannot guarantee that our products will not contain traces of these allergens.
Categories
Ratings and reviews
Customer reviews (7)
of 2
overpoweringly chilli
Could not taste anything as chilli too strong. Multiple ravioli burst during cooking. Not for us.
Overpoweringly spicy
The filling of the pasta was so spicy that you can't taste anything else. We left ours.
tasty tea
We bought these in a flash sale. Unlike other reviews we enjoyed this. It also freezes well. handy to have as a standby.
no stars but had to post 1
Smelt and tasted disgusting
disappointing
Saw nice reviews so gave it a chance despite having a poor previous experience with pasta evangelists. Shouldnt have. This pasta was bland the sauce was bland even though we added tomatoes and prawns, and the pasta skins were too soft (we followed instructions and didnt over cook), and the filling was so minced it was like mashed potatoes. The crab was not umami either. If this was served in Italy the place would be closed down so fast. 2 stars instead of 1 because we like samphire
Seafood pasta delight!
This dish takes us back to our idyllic holidays on the Italian coast... fresh pasta encompassing the crab and chilli for a subtle kick. Paired with the light flavoursome tomato sauce and treat of samphire. A new favourite!
of 2