Pasta Evangelists fresh lobster, crab & prawn ravioli dinner kit for 2
£12.50
£15
Product information
Pasta Evangelists
With 2 Michelin-starred chef Giancarlo Perbellini leading its gastronomic mission, Pasta Evangelists invites you to experience the fresh pasta renaissance in the comfort of your own home.
From signature sauces like 6 hour slow-cooked beef shin ragù or Sicily-inspired pistachio pesto to filled pasta delicacies including lobster tortelloni and wild mushroom ravioli, Chef Perbellini’s creations for Pasta Evangelists showcase the rich and eclectic pasta-making heritage of Italy.
Take a moment peruse the range from Pasta Evangelists, which comprises artisan, freshly made pasta, the highest quality sauces and oven pasta dishes, and meal kits to feed the family. This is pasta as you’ve never seen it before, and we recommend you give yourself up to it. After all, pasta is food for the soul… so why not enjoy the very best?
ABOUT THE DISH
Those lucky enough to have driven along the Italian coastline will be familiar with the small, family-run restaurants that appear on the horizon. As one draws closer, one cannot help but marvel at how beautiful their pale blue facades look against the sun: a sort of seaside fairy tale. But it’s the waft of fresh seafood cooking in the kitchens of these little, family-run establishments that is most captivating. From aragosta - lobster in Italian - to the most beautiful crab & prawn, these little coastline eating spots typically source freshly-caught seafood directly from nearby fishermen in the morning, giving them time to prepare the catch and create simple but sublime dishes in time for hungry drivers to feast upon as lunchtime arrives.
In this dish, we’ve looked to this wonderfully idyllic scene for inspiration, filling our ravioli with lobster, crab and prawn. This exact shape is know as ‘Lingotti’, meaning ‘ingots’ – as in ingots of precious metals like gold – which we think is a fitting shape for the treasured seafood varieties within. We’ve included burro e salvia (sage butter) and fresh samphire to serve, allowing you to recreate a seaside restaurant experience a little closer to home. Follow the instructions we include with your kit and enjoy a 5* pasta dish in 5 minutes.
With 2 Michelin-starred chef Giancarlo Perbellini leading its gastronomic mission, Pasta Evangelists invites you to experience the fresh pasta renaissance in the comfort of your own home.
From signature sauces like 6 hour slow-cooked beef shin ragù or Sicily-inspired pistachio pesto to filled pasta delicacies including lobster tortelloni and wild mushroom ravioli, Chef Perbellini’s creations for Pasta Evangelists showcase the rich and eclectic pasta-making heritage of Italy.
Take a moment peruse the range from Pasta Evangelists, which comprises artisan, freshly made pasta, the highest quality sauces and oven pasta dishes, and meal kits to feed the family. This is pasta as you’ve never seen it before, and we recommend you give yourself up to it. After all, pasta is food for the soul… so why not enjoy the very best?
ABOUT THE DISH
Those lucky enough to have driven along the Italian coastline will be familiar with the small, family-run restaurants that appear on the horizon. As one draws closer, one cannot help but marvel at how beautiful their pale blue facades look against the sun: a sort of seaside fairy tale. But it’s the waft of fresh seafood cooking in the kitchens of these little, family-run establishments that is most captivating. From aragosta - lobster in Italian - to the most beautiful crab & prawn, these little coastline eating spots typically source freshly-caught seafood directly from nearby fishermen in the morning, giving them time to prepare the catch and create simple but sublime dishes in time for hungry drivers to feast upon as lunchtime arrives.
In this dish, we’ve looked to this wonderfully idyllic scene for inspiration, filling our ravioli with lobster, crab and prawn. This exact shape is know as ‘Lingotti’, meaning ‘ingots’ – as in ingots of precious metals like gold – which we think is a fitting shape for the treasured seafood varieties within. We’ve included burro e salvia (sage butter) and fresh samphire to serve, allowing you to recreate a seaside restaurant experience a little closer to home. Follow the instructions we include with your kit and enjoy a 5* pasta dish in 5 minutes.
Country of Origin
Made in the UK using lobster from the USA & Bahamas and Crab from the UK
Suitable for freezing
LIFE 2d
Product life guaranteed for 2 days excluding delivery day.
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