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Pic Saint Loup Rouge Carra, Chateau de Lascaux 75cl

£18.95

£18.95 per 75cl
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Product information

Wine of France, Suitable for Vegetarians and Vegans
Country of Origin
France

OrganicOrganicSuitable for vegetariansSuitable for vegetarians

Allergen Information
Contains Sulphur Dioxide/Sulphites
Dietary Information
Suitable for Vegetarians; Suitable for Vegans; Organic
ABV (%)
14
Units
10.5
Grape Variety
RedGrapeBlend, Shiraz/Syrah, Grenache
Tasting Notes
Lovely and dark, impenetrable, crimson in colour. Silky, powerful tannins, an elegant wine tasting of summer fruits.
History
The vineyard of Château de Lascaux is family ran. With 20 hectares in 1984, it now covers almost 85 hectares of vines surrounded by 300 hectares of scrubland. The vineyard is fully integrated with the rich natural environment of incredible biodiversity protection and giving it diversity of expression. All this gives the quality and originality that make the reputation of Château de Lascaux
Regional Information
The vines have been harvested around the Pic Saint Loup since Roman times, as in most of the Languedoc region. The fall of the Roman Empire led to the decline of the Languedoc vineyards, until the Middle Ages. The Languedoc enjoys a cool Mediterranean climate, with significant rainfall ( 900 mm / year ) of contrastrées temperatures and distinct seasons. The temperature ranges between day and night is important. The reliefs in the scrubland mitigate the effects of the Mistral and winds from the south.
Current Vintage
2016
Vinification Details
Because of climatic conditions marked by very hot summers, the grapes ripen quickly. Traditional vinification lasts for approximately 30 days. Gentle, regular punch-downs during maceration. Ages in cuve for 14 months before bottling. Wine bottled unfiltered
Producer
Chateau de Lascaux
Agent
Mason and Mason Wines
Winemaker
Jean Benoit
Please drink responsibly
Know your limits
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

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