Pear Recipes
Pears are a wonderfully diverse fruit, bringing a unique, subtly sweet flavour and gorgeous texture to both sweet and savoury cooking. Whether you're poaching them until tender or keeping them crisp for a salad, this elegant fruit is a versatile staple.
We feature recipes designed to celebrate their unique qualities. Discover the creamy, melting texture of a Conference pear, perfect for baking and poaching, or the sweet, granular bite of an eating pear, ideal for slicing into salads or serving with cheese.
Ready to find your perfect pairing? Don't miss two of our most popular recipes: the stunning Blackberry, Pear and Pecan Tart, and the simple yet sophisticated Giant Crumpets With Pear, Blue Cheese and Prosciutto.
Recipes
