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- Lemon and Almond Cake
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- 150g(£0.90 per 100g)Price£1.35
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- Life 1m+Product life guaranteed for 1 month.Lactose FreeVegetarianGluten FreeRating, 3.5 out of 5 from 32 reviews.(32)130g(£1.23 per 100g)Price£1.60
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Search results for 90 g of ground almonds
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Search results for 40 g of flaked almonds
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Search results for 45 g of cornflour
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Search results for 2 large of large eggs, lightly beaten
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Search results for 45 g of spelt flour
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Search results for 200 g of butter
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Search results for 200 g of cane sugar
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Search results for 0.25 tsp of rosemary, finely chopped
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Search results for 1 large of lemon, rind & juice of 1 large lemon, plus 1tbsp juice for the topping
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Search results for 1 tbsp of raw cane sugar, for the topping
- VegetarianVeganOrganic(42)Rating, 5.0 out of 5 from 42 reviews.500g(£4.00 per kilo)Price£2.00
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Ingredients
- 1 tsp of baking powder
- 90 g of ground almonds
- 40 g of flaked almonds
- 45 g of cornflour
- 2 large of large eggs, lightly beaten
- 45 g of spelt flour
- 200 g of butter
- 200 g of cane sugar
- 0.25 tsp of rosemary, finely chopped
- 1 large of lemon, rind & juice of 1 large lemon, plus 1tbsp juice for the topping
- 1 tbsp of raw cane sugar, for the topping