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Search results for 600 g of brussels sprouts (or you can use kalettes)

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Search results for 180 g of cooked chestnuts

Search results for 1 garlic clove, finely chopped

Search results for 2 tbsp of olive oil

Search results for 40 g of salted butter, (or you can use vegan margarine)

Search results for 1 tbsp of ross & ross brussels sprout dust

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