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- Steak Diane
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Search results for 1 onion, finely sliced
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Search results for 125 g of chestnut mushrooms, sliced
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Search results for 50 g of butter, 25g for cooking and 25g to sautee the greens
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Search results for 200 ml of double cream
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Search results for 1 greens, to serve
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Ingredients
- 4 sirloin steaks, fat trimmed off
- 1 tbsp of oil, to fry
- 50 ml of brandy
- 1 onion, finely sliced
- 125 g of chestnut mushrooms, sliced
- 50 g of butter, 25g for cooking and 25g to sautee the greens
- 1 clove of clove garlic, sliced
- 30 ml of worcestershire sauce
- 1 tbsp of dijon mustard
- 200 ml of double cream
- 1 packet of chips, to serve
- 1 greens, to serve